Est. 2018

Our Menus

Artisan is a relaxed but elegant dining and drinking venue. Quality food is central to Artisan. Sharing platters, small plates and authentic Italian dishes are created from the best produce the Isle of Wight has to offer.

The Artisan chef & team
#breakfast

THE BREAKFASTS

The English Breakfast

£7.95

locally made sausage, bacon, tomato, flat mushroom, egg, hash brown and proper fried bread
The Vegetarian Breakfast

£6.95

vegetarian sausage, tomato, flat mushroom, egg, hash brown, buttered spinach and toasted sourdough
The Waffle

£6.95

Artisan’s own waffle, bacon, egg and maple syrup
The Other Waffle

£6.95

Artisan’s own waffle, honey grilled figs, yoghurt and almonds
The Greek

£5.95

a bowl of Greek yoghurt, fresh berries, toasted nuts & seeds, mint and honey
The Muffins

£4.95

an English muffin, bacon, sausage or both, fried egg and HP sauce
The Smoked

£6.95

Artisan’s English muffin, creamy scrambled egg and smoked salmon
Eggs Benedict

£6.95

two soft poached local eggs, baked ham, English muffin and Artisan hollandaise sauce
Eggs Florentine

£6.45

two soft poached eggs, buttered spinach, English muffin and Artisan Hollandaise sauce
Bottomless Brunch

£19.95 p/p

Enjoy a full breakfast and bottomless prosecco for £19.95 per head every Saturday or Sunday from 9am - 12pm
#breakfast

TO START OR TO SHARE A FEW

Massimo's minestrone

£4.95

with vegetables, pesto, beans, pasta & Parmesan crouton (gluten free on request)
Artisan's hummus

£4.95

garlic flatbreads and roasted peppers
Mackerel and dill fishcakes

£6.50

with Dijon mustard and caper mayonnaise
Smoked ham terrine

£6.95

Artisan's piccalilli and in house baked toasted brioche
Crispy Hazelgrove Farm duck egg

£7.25

mornay sauce, fried noodles and marsala wine glaze
Walnut and pear salad

£5.75

with parmesan and rocket finished with lemon and balsamic glaze (gluten free)
Vodka cured salmon

£6.95

Chickpea fritters, dill and lemon mayonnaise (gluten free)
#boards to share

THE BOARDS TO SHARE

Also have a look at our specials board for any seasonal boards, ask about our vegetarian option
Sharing Board

£21.95/37.95

roast peppers, crispy duck egg, cured salmon, marinated olives, pickled onions, grilled Briddlesford 'halloumi' with chef's gazpacho, smoked ham terrine, focaccia, parma ham, salami and piccalilli (content subject to availability)
#boards to share
sandwiches

THE SANDWICHES

Served Midday until 6pm. Sandwiches served on white or brown bloomer, gluten free option available
Artisan’s beef sandwich

£9.95

medium rare sliced sirloin, pickled red onions, horseradish and rocket
Grilled Applewood cheese sandwich

£7.95

tomato chutney and pickles (vegetarian)
Flat bread sandwich of hummus

£7.95

grilled peppers and roasted garlic (vegan and vegetarian)
Smoked salmon sandwich

£8.95

dill, cream cheese and capers
Soup and a sandwich or maybe some fries?

£3.00/3.50

A small bowl of Massimo's minestrone soup made with vegetables, pesto, cannelloni beans, pasta & parmesan crouton (gluten free on request) plus any sandwich from above just add £3.00 or add a portion of fries for £3.50
sandwiches

THE END

Small & to share portions available as priced
Strawberry Sundae

£6.25

made with gin marinated strawberries, strawberry and vanilla ice creams and Chantilly cream GF
Almond frangipane

£6.95

clotted cream and raspberry coulis
Chocolate torte

£6.25

vanilla bean ice cream and fresh berries GF
Classic tiramisu

£6.95

made with marsala wine, mascarpone cheese and cocoa
Artisan's cheese platter

£8.95/15.95

Isle of Wight Blue & Soft, Briddlesford Farm cheddar & gouda, biscuits, grapes, celery and quince jelly. GF on request
the end

Breakfast from

Monday – Friday
8am

Saturday & Sunday
9am

Bar Times

Monday – Thursday
8am – 11pm

Friday 8am – 2am
Saturday 9am – 2am
Sunday 9am – 10.30pm

Kitchen Times

Monday – Friday
8am – 9pm

Saturday – Sunday 
9am – 9pm

Contact Details

01983 618 555
info@artisanbars.co.uk

24 Union Street , Ryde
Isle of Wight
PO33 2DT

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